Lemon - Green Garlic Vinaigrette

1/2 cup olive oil

1/4 cup lemon juice (about one large lemon)

1 tablespoon Dijon mustard

1 teaspoon honey

1 tablespoon minced green garlic tops

2 teaspoons dried oregano

Sea salt and pepper, to taste

Combine all ingredients in a mason jar and shake vigorously until combined and emulsified.